Cottage cheese avocado & egg toast
Breakfast that holds you until lunch. Keep the yolk jammy.
Easy ways to use Cotti: on toast, with eggs, in a dip, and as ice cream.
Breakfast that holds you until lunch. Keep the yolk jammy.
With cottage cheese, crispy chilli garlic oil and dill. Cold cheese, warm oil — that contrast is the whole dish.
Cotti blended and frozen into a creamy ice cream.
Cottage cheese with spicy jalapeños and melty cheddar.
The one to start with. Sweet, cold against warm, and done before the kettle boils.
Peas and basil blended into cottage cheese. Make it in the morning, serve it cold in the evening.